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		<title>Is It Branding Or Just Bacon?</title>
		<link>http://thebrandchef.com/2010/07/is-it-branding-or-just-bacon/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=is-it-branding-or-just-bacon</link>
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		<pubDate>Thu, 01 Jul 2010 18:38:34 +0000</pubDate>
		<dc:creator>TheBrandChef</dc:creator>
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		<description><![CDATA[I sat back in my chair at Caribou this morning looking over a dark roast and a french toast muffin (a MUST try, by the way), thinking about the next post for The Brand Chef blog. I&#8217;ve written extensively about branding, personal branding and social media marketing.  Heck, I&#8217;ve even thrown in a Get-Going [...]]]></description>
			<content:encoded><![CDATA[<p>I sat back in my chair at <a href="http://www.cariboucoffee.com/" target="_blank">Caribou</a> this morning looking over a dark roast and a french toast muffin <em>(<a href="http://twitter.com/TheBrandChef/status/17488189574" target="_blank">a MUST try, by the way</a>)</em>, thinking about <strong>the next post</strong> for The Brand Chef blog. I&#8217;ve written extensively about <a href="http://thebrandchef.com/2010/05/105-ways-to-become-a-brand-ninja/" target="_blank">branding</a>, <a href="http://thebrandchef.com/2009/02/recipe-for-success%E2%80%A6-lawyers-brand-thyself/" target="_blank">personal branding</a> and <a href="http://thebrandchef.com/2010/03/under-a-social-media-spell/" target="_blank">social media marketing</a>.  Heck, I&#8217;ve even thrown in a <a href="http://thebrandchef.com/2010/02/get-going-grooves-volume-1/" target="_blank">Get-Going Groove of the day compilation</a> and put up <a href="http://thebrandchef.com/my-get-going-grooves/" target="_blank">a page dedicated to it</a> <em>(great traffic there, thank you!)</em>&#8230; But <strong>I wanted to get away from the regular routine</strong>.<a href="http://thebrandchef.com/wp-content/uploads/2010/07/nekked_bacon_photo.jpg"><img class="alignright size-full wp-image-2806" title="nekked_bacon_photo" src="http://thebrandchef.com/wp-content/uploads/2010/07/nekked_bacon_photo.jpg" alt="nekked_bacon_photo" width="250" height="280" /></a></p>
<p>So, today I decided to expound on the <strong>social media world&#8217;s fascination with BACON.</strong></p>
<p>Yep, <strong>Bacon</strong>! It&#8217;s <strong>the American blogger&#8217;s food-porn aphrodisiac.</strong> If it came between naked pictures of <a href="http://www.imdb.com/name/nm0192505/bio" target="_blank">Kaley Cuoco</a> <em>(<a href="http://bigbangtheory.wikia.com/wiki/Penny" target="_blank">Penny on &#8220;Big Bang Theory&#8221;</a>)</em> and <a href="http://blog.networksolutions.com/2009/using-bacon-and-social-media-to-promote-your-business/" target="_blank">bacon</a>, I truly worry that <strong>the bacon would get more views</strong>.  Maybe <a href="http://www.maxim.com/girls/girls-of-maxim/86221/kaley-cuoco.html#1" target="_blank">Kaley&#8217;s photos</a> would have a <a href="http://www.conversationmarketing.com/2008/07/7-ways-to-lower-your-home-page-bounce-rate.htm" target="_blank">lower bounce rate</a>, but that&#8217;s a whole different blog <em>(and innuendo)</em>&#8230;</p>
<p><strong>Anyway! </strong> I honestly can&#8217;t go a single day without seeing a <a href="http://search.twitter.com/search?q=Bacon" target="_blank">tweet</a> or a <a href="http://blogsearch.google.com/blogsearch?hl=en&amp;ie=UTF-8&amp;q=bacon&amp;as_drrb=q&amp;as_qdr=h" target="_blank">post</a> or a <a href="http://www.google.com/images?hl=en&amp;ie=UTF-8&amp;q=bacon&amp;sa=N&amp;tab=bi&amp;start=0&amp;uss=1#q=bacon&amp;hl=en&amp;safe=off&amp;tbs=isch:1&amp;source=lnt&amp;sa=X&amp;ei=cbksTI25POeInAfb8ND0Ag&amp;ved=0CDMQpwU" target="_blank">photo</a> <em>(notice the bacon bra?)</em> of something to do with bacon.  <strong>It&#8217;s everywhere!</strong></p>
<p><strong><br />
</strong></p>
<h2><strong>So, why bacon? Why? WHY!?!</strong></h2>
<p><strong>1. Bacon Emotes True Passion -</strong> Starting out with the obvious, bacon is&#8230; <strong>FREAKIN&#8217; bacon!</strong></p>
<p>You can whisper <em>&#8220;I have bacon&#8221;</em> in a crowded room and it&#8217;s pretty certain that you get a glorious, harmonizing response of <strong><em>&#8220;yummmmmmm&#8230;&#8221;</em></strong> similar to those Tibetan Deep Throat Chants.  <em><a href="http://www.youtube.com/watch?v=ZCkK1AqsIAI" target="_blank">(video)</a></em></p>
<p><object width="480" height="385" data="http://www.youtube.com/v/ZCkK1AqsIAI&amp;hl=en_US&amp;fs=1?color1=0x234900&amp;color2=0x4e9e00" type="application/x-shockwave-flash"><param name="allowFullScreen" value="true" /><param name="allowscriptaccess" value="always" /><param name="src" value="http://www.youtube.com/v/ZCkK1AqsIAI&amp;hl=en_US&amp;fs=1?color1=0x234900&amp;color2=0x4e9e00" /><param name="allowfullscreen" value="true" /></object></p>
<p>that aside, the draw to bacon is <strong>so powerful</strong>, some retailers and <a href="http://rogersmithlife.com/community/social-media-bacon-pays-off" target="_blank">hotels </a>have been <strong>branded</strong> JUST by the bacon they serve!   I&#8217;ve read of entire <a href="http://www.facebook.com/pages/Scottsdale-AZ/Bacon-Restaurant/119696621377942?v=info&amp;__a=3#!/pages/Scottsdale-AZ/Bacon-Restaurant/119696621377942?v=wall&amp;ajaxpipe=1&amp;__a=5" target="_blank">restaurant menus dedicated to bacon</a>, but to have an endorsement like this,</p>
<blockquote><p><strong>“if Bacon had a God he would live at The Roger Smith Hotel!”</strong> &#8211; <a href="http://www.chrisbrogan.com/" target="_blank">Chris Brogan</a></p></blockquote>
<p>makes an impact for bacon&#8217;s case <strong>that knocks you off your feet.</strong></p>
<p><strong> 2. Bacon Has Spanning Relevance -</strong> While I really don&#8217;t need to go into <a href="http://en.wikipedia.org/wiki/Bacon" target="_blank">the origins of bacon</a>, I would <strong>assume</strong> that it took some grunting relative of ours about 10 seconds to figure out the <strong>salting and curing of the fatty back parts of pigs</strong> turned a generally disgusting part of the animal into one of the <strong>most succulent slices of meat human kind would ever stumble upon.</strong> It can be <strong>fried, diced, baked, grilled</strong> and even <a href="http://www.howcast.com/videos/187459-Richard-Blais-Prepares-Bacon-Ice-Cream" target="_blank"><strong>made into ice cream.</strong></a> So how can bacon NOT be relevant to <strong>every social and economical demographic under the sun?</strong></p>
<div class="embedded-howcast-video" style="font-size: 9px;"><object width="425" height="352" data="http://www.howcast.com/flash/howcast_player.swf?file=187459&amp;theme=green" type="application/x-shockwave-flash"><param name="id" value="howcastplayer" /><param name="allowFullScreen" value="true" /><param name="allowScriptAccess" value="always" /><param name="flashVars" value="&amp;fs=true" /><param name="src" value="http://www.howcast.com/flash/howcast_player.swf?file=187459&amp;theme=green" /><param name="flashvars" value="&amp;fs=true" /><param name="allowfullscreen" value="true" /></object><br />
<a class="embedded-playback-url" href="http://www.howcast.com/videos/187459-Richard-Blais-Prepares-Bacon-Ice-Cream" target="_blank">Richard Blais Prepares Bacon Ice Cream</a> on Howcast</div>
<p><strong>3. Bacon Is Ultimately Unique</strong> &#8211; It has a <strong>taste</strong> like no other meat product.  It&#8217;s kind of a cross between glazed ham and beef jerky.  <strong>The sheer individuality of bacon makes it the most utilitarian meat source on the planet.</strong> And just try to search for <em><a href="http://www.google.com/search?hl=en&amp;safe=off&amp;rlz=1G1GGLQ_ENUS249&amp;q=bacon+recipes&amp;btnG=Search&amp;aq=f&amp;aqi=&amp;aql=&amp;oq=&amp;gs_rfai=" target="_blank">&#8220;Bacon Recipes.&#8221;</a></em> You&#8217;ll be reading<em> (and drooling) f</em>or days&#8230;</p>
<p><a href="http://thebrandchef.com/wp-content/uploads/2010/07/nekked_bacon_search.jpg"><img class="size-medium wp-image-2828 alignnone" title="nekked_bacon_search" src="http://thebrandchef.com/wp-content/uploads/2010/07/nekked_bacon_search-300x109.jpg" alt="nekked_bacon_search" width="300" height="109" /></a></p>
<p><strong>4. And Bacon Is Soooo Engaging</strong> &#8211; How can one food, one simple, solitary slice of meat become the biggest <a href="http://en.wikipedia.org/wiki/Internet_meme" target="_blank">meme</a> of the 21st century?  How can bacon, a fat, salty slice of cholesterol become <strong>more consistently popular</strong> than <a href="http://marquee.blogs.cnn.com/2010/07/01/bieber-is-neither-dead-nor-in-the-illuminati-he-confirms/" target="_blank">Justin Bieber</a> or <a href="http://www.people.com/people/article/0,,20398651,00.html" target="_blank">Britney Spears</a> put together?</p>
<p>Let&#8217;s just put it this way, <strong>have you ever been unhappy eating bacon?</strong></p>
<p><strong></strong><strong><a href="http://thebrandchef.com/wp-content/uploads/2010/07/bacon_baby.jpg"><img class="size-full wp-image-2836 alignnone" title="bacon_baby" src="http://thebrandchef.com/wp-content/uploads/2010/07/bacon_baby.jpg" alt="bacon_baby" width="250" height="298" /></a></strong></p>
<h2>UH OH&#8230;  look what I just did&#8230;</h2>
<p>Can you hear it?  Sizzling like fat on a 400˚ griddle&#8230;  <strong>my branding brain did it again.</strong></p>
<p>Even when it comes to writing <strong>a silly post about the popularity of bacon</strong>, I pull in the <a href="http://thebrandchef.com/2008/03/true-brands-%E2%80%93-part-4-conversation-is-so%E2%80%A6-engaging/" target="_blank"><strong>TRUE Branding</strong></a> formula.  <strong>It&#8217;s inevitable.</strong> When it comes to branding, like bacon, there has to be <em>truth, relevance, uniqueness and engagement.</em></p>
<p>I haven&#8217;t asked <a href="http://test.pork.org/News/488/BaconSizzlesFoodservice.aspx" target="_blank">pork  producers</a> but this could all be a big <strong>conspiracy to sell more pork product</strong>,  but I&#8217;m sure they&#8217;re not complaining.</p>
<p><strong>How would YOU like your brand to have the fan base bacon has?</strong> Imagine having your brand, your product, your name associated with <strong>everything personally rewarding and ultimately sinfully satisfying</strong> as bacon.</p>
<p>Try it.</p>
<p>Keep Cooking <em>(until it&#8217;s crisp and satisfying.)</em><br />
Andrew B. Clark<br />
The Brand Chef</p>
<p>And with a hat tip to my blogging buddy <a href="http://twitter.com/AdMavericks" target="_blank">@AdMavericks</a> <em>(Josh Fleming)</em> I give you another tribute to <strong>BACON!</strong><br />
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